Care to try another version of a salad we love to eat? Mom made Vietnamese fried spring rolls (gòi cuôn) (with pork, shrimp and clear noodles). Lettuce, gai boun noodles, carrots, cucumber, cilantro, mint, scallions, with our House Thai chili dressing and crushed peanuts.
Taste Good. Feels Good.
Also, always a good day for Phô or Coconut curry soup